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- Buffet Line/Self Service
- Cooking Equipment (Floor model)
- Cooking Equip. (Table Top model)
- Drinks & Bar Equipment (Cold)
- Drinks & Bar Equipment (Hot)
- Hygiene and desinfection products
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- Ice production
- Preparation Equipment
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- Trolleys
- Utensils
- Warewashing Equipment
- Waste Handling Equipment
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DL SERVICES : As independent designers, we cater to our customers wishes, actively participating in new building and modernization / refit projects, putting together food flow concepts, lay-out designs with itemized budgeted equipment specifications, turnkey specifications and installation...
New Super-Flake Ice Machine from Scotsman
24th of June 2014
MF SPS 56 USPH “zero clearance” (Space Saver)
Super-Flake Ice Machine up to 650 Kg/24h
• 18" (460 mm) reduced width, standard depth of 23" 5/8 (600 mm)
• Sanitary, USPH-S approved materials
- Round-head screws, hand-screws and Stainless-steel
- Panels on the outside
- In the Food Zone, hex-screws and all materials are certified for utilization in food areas according to USPH-S standards
• 230V-60Hz-1 phase specs, water cooled
• USPH-S Compliant IP Factor
• Top panel, right hand-side inlet & outlet water fittings & electrical cable
• Zero Clearance technical configuration, comprising of:
- front access to all technical components for ease for technical service
- solid, cage-style, frame with 250 mm space to spot weld "L" profiles
- independently removable stainless steel side panels
- right hand-side base corner water drain pipe position
• Electrical supply circuit breaker conveniently position on front panel
• Side panels recessed screws for ease of side-by-side installation
• Front panel operating and troubleshooting indicator lights
Dimensions: (WxDxH mm) 460 x 600 x 865
