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HOME » Cooking Equipment (Floor model) » Combi oven

Combi oven

Combi oven Convotherm

6.10

Capacity: 6 GN1/1
Type: Injection or Boiler
Functionality: easyTouch or easyDial

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Combi oven Convotherm

6.20

Capacity: 6 GN2/1
Type: Injection or Boiler
Functionality: easyTouch or easyDial

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Combi oven Convotherm

10.10

Capacity: 10 GN1/1
Type: Injection or Boiler
Functionality: easyTouch or easyDial

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The whole range...

Convotherm 4

Designed around you

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Combi oven Convotherm

12.20

Capacity: 12 GN2/1
Type: Injection or Boiler
Functionality: easyTouch or easyDial

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Combi oven Convotherm

10.20

Capacity: 10 GN2/1
Type: Injection or Boiler
Functionality: easyTouch or easyDial

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Combi oven Convotherm

20.10

Capacity: 20 GN1/1
Type: Injection or Boiler
Functionality: easyTouch or easyDial

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Combi oven Convotherm

20.20

Capacity: 20 GN2/1
Type: Injection or Boiler
Functionality: easyTouch or easyDial

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Combi oven MKN

CPE63

Capacity: 6 GN2/3
Type: Junior Professional

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Combi oven MKN

CPE61

Capacity: 6 GN1/1
Type: Compact Professional

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Combi oven MKN

6.1

Capacity: 6 GN1/1
Type: Electric
Functionality: Manual or Automatic cooking operation

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Combi oven MKN

6.2

Capacity: 6 GN2/1
Type: Electric
Functionality: Manual or Automatic cooking operation

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Combi oven MKN

10.1

Capacity : 10 GN1/1
Type: Electric
Functionality: Manual or Automatic cooking operation

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Combi oven MKN

10.2

Capacity: 10 GN2/1
Type: Electric
Style: Manual or automatic cooking operation

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Combi oven MKN

20.1

Capacity: 20 GN1/1
Type: Electric
Functionality: Manual or Automatic cooking operation

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Combi oven MKN

20.2

Capacity: 20 GN2/1
Type : Electric
Functionality: Manual or Automatic cooking operation

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FlexiCombi MagicPilot MKN

Enjoy Cooking with MKN combi steamer technology

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Version 61 E (6x1/1 GN)

Combi oven Rational

SelfCookingCenter 5 Senses 61 E (6x1/1 GN)

Capacity: 6 GN1/1

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Combi oven Rational

CombiMaster Plus 61 E (6x1/1 GN)

Capacity: 6 GN1/1
Description: .
• Hot-air steamer (combi-steamer mode) conforming to DIN 18866 for most of the cooking methods used in commercial kitchens for the optional use of steam and hot-air, individually, in succession or in combination: .

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Combi oven Rational

SelfCookingCenter 5 Senses 101 E (10x1/1 GN)

Capacity: 10 GN1/1

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Combi oven Rational

CombiMaster Plus 101 E (10x1/1 GN)

Capacity: 10 GN1/1
description: .
• Hot-air steamer (combi-steamer mode) conforming to DIN 18866 for most of the cooking methods used in commercial kitchens for the optional use of steam and hot-air, individually, in succession or in combination: .

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Combi oven Rational

SelfCookingCenter 5 Senses 62 E (6x2/1 - 12x1/1GN)

Capacity: 6 GN2/1

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Combi oven Rational

CombiMaster Plus 62 E (6x2/1 - 12x1/1 GN)

Capacity: 6 GN2/1
Description: .
• Hot-air steamer (combi-steamer mode) conforming to DIN 18866 for most of the cooking methods used in commercial kitchens for the optional use of steam and hot-air, individually, in succession or in combination: .

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Combi oven Rational

CombiMaster Plus 102 E (10x2/1 -20x1/1 GN)

Capacity: 10 GN2/1
Description: .
• Hot-air steam.er (combi-steamer mode) conforming to DIN 18866 for most of the cooking methods used in commercial kitchens for the optional use of steam and hot-air, individually, in succession or in combination: .

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Combi oven Rational

SelfCookingCenter 5 Senses 201 E (20x1/1 GN)

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Combi oven Rational

SelfCookingCenter 5 Senses 102 E (10x2/1 - 20x1/1 GN)

Capacity: 10 GN2/1
Description: .
Cooking appliance for automatically cooking (Automatic mode) meat, poultry, fish, side dishes/vegetables, egg dishes/desserts, bakery products and for automatic finishing®. With an intelligent system for optimising mixed loads in production and in à la carte service as well as a fully automatic cleaning and care system: .

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Combi oven Rational

CombiMaster Plus 201 E (20x1/1 GN)

Capacity: 20 GN1/1
Description: .
• Hot-air steamer (combi-steamer mode) conforming to DIN 18866 for most of the cooking methods used in commercial kitchens for the optional use of steam and hot-air, individually, in succession or in combination: .

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Rational SelfCookingCenter

Combi oven Rational

SelfCookingCenter 5 Senses 202 E (20x2/1 - 40x1/1 GN)

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Combi oven Rational

CombiMaster Plus 202 E (20x2/1 - 40x1/1 GN)

Capacity: 20 GN2/1
Description: .
• Hot-air steamer (combi-steamer mode) conforming to DIN 18866 for most of the cooking methods used in commercial kitchens for the optional use of steam and hot-air, individually, in succession or in combination: .

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Rational

Combi oven Rational

SelfCookingCenter XS E (6 x 2/3 GN)

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Version 61/61 E (12x1/1 GN)

Combi oven Rational

SelfCookingCenter 5 Senses 61/61 E (12x1/1 GN)

Capacity: 2x6 GN1/1
Description: .
2 individual units for the automatic cooking (Automatic-Mode) meat, poultry, fish, side dishes/ vegetables, egg dishes/desserts, bakery products and for automatic finishing® . With an intelligent system for optimising mixed loads in production and in à la carte service as well as a fully-automatic cleaning and care system: .

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Combi oven Rational

CombiMaster Plus 61/61 E (12x1/1 GN)

Capacity: 2x6 GN1/1
Description: .
• 2 individual units (Combi-Steamer Mode) for most cooking methods, with optional use of steam and hot-air, separately, sequentially or combined: .

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Combi oven Rational

SelfCookingCenter 5 Senses 62/62 E (12x2/1GN - 24x1/1GN)

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62/62 E (12x2/1 GN - 24x1/1 GN)

Combi oven Rational

CombiMaster Plus 62/62 E (12x2/1GN - 24x1/1GN)

Capacity: 2x6 GN2/1
Description: .
• 2 individual units (Combi-Steamer Mode) for most cooking methods, with optional use of steam and hot-air, separately, sequentially or combined: .

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Combi oven Rational

SelfCookingCenter 5 Senses 61/101 E (16x1/1 GN)

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61/101 E (16x1/1 GN)

Combi oven Rational

CombiMaster Plus 61/101 E (16x1/1 GN)

Capacity: 6 GN1/1 + 10 GN1/1
Description: .
• 2 individual units (Combi-Steamer Mode) for most cooking methods, with optional use of steam and hot-air, separately, sequentially or combined: .

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Combi oven Rational

SelfCookingCenter XS/XS E (12 x 2/3 GN)

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Combi oven Rational

SelfCookingCenter 5 Senses 62/102 E (16x2/1GN - 32x1/1GN)

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62/102 E (16x2/1 GN - 32x1/1 GN)

Combi oven Rational

CombiMaster Plus 62/102 E (16x2/1 GN - 32x1/1 GN)

Capacity: 6 GN2/1 + 10 GN2/1
Description: .
• 2 individual units (Combi-Steamer Mode) for most cooking methods, with optional use of steam and hot-air, separately, sequentially or combined: .

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