Galley Equipment :
- - By Brand Name
- - By Product for Cruise Liner- By Product for Cruise Liner
- Bakery & Pastry Equipment
- Buffet Line/Self Service
- Cooking Equipment (Floor model)
- Cooking Equip. (Table Top model)
- Drinks & Bar Equipment (Cold)
- Drinks & Bar Equipment (Hot)
- Hygiene and desinfection products
- HVAC System
- Ice production
- Preparation Equipment
- Refrigeration Equipment
- Stainless Steel Furnitures
- Trolleys
- Utensils
- Warewashing Equipment
- Waste Handling Equipment
- - By Product for Cargo /Ferry / Platform- By Product for Cargo / Ferry / Platform
- Bakery & Pastry Equipment
- Buffet Line/Self Service
- Cooking Equipment (Floor model)
- Cooking Equip. (Table Top model)
- Drinks & Bar Equipment (Cold)
- Drinks & Bar Equipment (Hot)
- Hygiene and desinfection products
- HVAC System
- Ice production
- Preparation Equipment
- Refrigeration Equipment
- Stainless Steel Furnitures
- Trolleys
- Utensils
- Warewashing Equipment
- Waste Handling Equipment
- Galley Contractors
- Galley Designers (Independent)
- Provision Stores
- Public Health Consultants
- Public Space Contractors
DL SERVICES : As independent designers, we cater to our customers wishes, actively participating in new building and modernization / refit projects, putting together food flow concepts, lay-out designs with itemized budgeted equipment specifications, turnkey specifications and installation...
New bread line from Sveba-Dahlen
16th of May 2014
Sveba-Dahlen has developed a new bread line called In store Bread Line, this new production line can be easily handled by only one operator due to the flexible set up. Most kind of bread can be produced very efficiently and with high quality.
The In store bread line is optimized for dough types that don’t require resting time between rounding and moulding.With a capacity of up to 1200 pieces per hour it will increase your production in no time!
For more information visit the Sveba-Dahlen website or check out the video on Sveba-Dahlens youtube channel (SvebaDahlenOfficial).
